Succulent plants, also known as succulents or sometimes fat plants, are plants having some parts that are more than normally thickened and fleshy, usually to retain water in arid climates or soil conditions. The word “succulent” comes from the Latin word sucus, meaning juice, or sap. Succulent plants may store water in various structures, such as leaves and stems. Some definitions also include roots, so that geophytes that survive unfavorable periods by dying back to underground storage organs may be regarded as succulents. In horticultural use, the term “succulent” is often used in a way which excludes plants that botanists would regard as succulents, such as cacti. Succulents are often grown as ornamental plants because of their striking and unusual appearance.
About 60 different plant families contain succulents. In some families, such as Cactaceae, Agavoideae, Aizoaceae, and Crassulaceae, most plants are succulents. The habitats of these water preserving plants are often in areas with high temperatures and low rainfall. Succulents have the ability to thrive on limited water sources, such as mist and dew, which makes them equipped to survive in an ecosystem which contains scarce water sources.